Vol. 68 No. 10 (2014): Food Analysis
![CHIMIA Vol. 68 No. 10 (2014): Food Analysis](https://www.chimia.ch/public/journals/1/2014_10_en_US.jpg)
It is with great pleasure that the Editorial Board of CHIMIA thanks Dr. Patrick Edder and Dr. Didier Ortelli for their efforts in the planning and successful realization of this issue on ‘Food Analysis’.
Published:
2014-10-29