CRAMERI, Andreas. Enhanced Enzyme Performance by DNA Shuffling. CHIMIA, [S. l.], v. 53, n. 12, p. 617, 1999. DOI: 10.2533/chimia.1999.617. Disponível em: https://www.chimia.ch/chimia/article/view/1999_617.. Acesso em: 17 aug. 2024.