Bartošová, E., Špičková, Z., Pospíšilová, O., Šmidrkal, J., & Filip, V. (2005). The Influence of Fatty Acids and their Derivatives on the Growth of Kluyveromyces, Saccharomyces, and Candida Species. CHIMIA, 59(10), 732. https://doi.org/10.2533/000942905777675769