Environmental Sciences at Universities of Applied Sciences

FH-HES Universities of Applied Sciences

Authors

  • Simon Crelier HES-SO, University of Applied Sciences and Arts Western Switzerland; Institute Life Technologies; Route du Rawyl 47, CH-1950 Sion 2;, Email: simon.crelier@hevs.ch
  • Olivier Vorlet HES-SO, University of Applied Sciences Fribourg, Haute école d'ingénierie et d'architecture de Fribourg, Institute of Chemical Technology, Bd de Pérolles 80, CH-1700 Fribourg
  • Philippe Corvini FHNW, School of Life Sciences, Institute for Ecopreneurship, Gründenstrasse 40, CH-4132 Muttenz
  • Peter Lienemann ZHAW, Zurich University of Applied Sciences, Institute of Chemistry and Biotechnology, Campus Reidbach, CH-8820 Wädenswil

DOI:

https://doi.org/10.2533/chimia.2018.652

Keywords:

Ammonia reduction, Anaerobic digestion, Biosorption, Coffee cherry pulp, Food by-products, (micro)pollutants, Phosphate recovery, Polyphenols, Sustainable production, Trace analytics, Universities of applied sciences, Waste valorization

Abstract

Three institutes of the Universities of Applied Sciences that are active in Chemistry and Life Sciences present a selection of their activities in the field of environmental sciences. These projects include analytical monitoring, removal of micropollutants, waste reduction and valorization.

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Published

2018-09-01

How to Cite

[1]
S. Crelier, O. Vorlet, P. Corvini, P. Lienemann, Chimia 2018, 72, 652, DOI: 10.2533/chimia.2018.652.