Removal of Ethanol from Albumin by Gel Filtration in the Manufacturing of Human Serum Albumin Solutions for Clinical Use

Authors

  • H. Friedli Zentrallaboratorium des Blutspendedienstes des Schweizerischen Roten Kreuzes, Wankdorfstrasse 10, CH-3000 Bern 22.
  • P. Kistler Zentrallaboratorium des Blutspendedienstes des Schweizerischen Roten Kreuzes, Wankdorfstrasse 10, CH-3000 Bern 22.

DOI:

https://doi.org/10.2533/chimia.1972.25

Abstract

By the use of gel filtration combined with reversed osmosis for water supply an efficient system for removal of ethanol from albumin solutions was obtained. The method is very economical since it does not require energy for freezing, evaporation or sublimation. It is well suited to automation for large-scale production of albumin solution for clinical use. The product is a clear, easily-filtered salt-poor albumin solution.

Downloads

Published

1972-01-31

Issue

Vol. 26 No. 1 (1972): Forschung/Research

Section

Kurze Mitteilungen

License

Copyright (c) 1972 H. Friedli

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

How to Cite

[1]
H. Friedli, P. Kistler, Chimia 1972, 26, 25, DOI: 10.2533/chimia.1972.25.